Crab cake craving? Screw the grocery store and spend way less on this meal. Salmon stuffed with a minced shrimp salad will satisfy your gourmet palate any day!
Become an expert on Pad Thai. Tricks from a true Thai on how to create this authentic dish at home.
Inspired by my new Oregon favorites from the last wine post, I created a seafood feast to pair with a taste of the Spindrift Cellars portfolio. Swordfish with sautéed leeks in coconut milk and Dijon infused mashed potatoes.
Throw a mid-week party for your taste buds with this simple and flavorful meal.
A twenty minute preparation for a delicious and nutritionally balanced meal… salmon & red quinoa. Also, some food for thought after reading a dietician’s guide.